Wild Yellowfin Tuna Saku

£19.95

Tax included.

1x +/-300g portion

Vietnam origin
Serves 2-3 people
Individually packed
Commonly used for sashimi, but can also be seared or grilled
Free delivery Tuesday – Friday on orders over £55
All our products are frozen to maintain quality

Responsibly caught and frozen-at-sea to retain its freshness, this yellowfin tuna saku is both premium quality and sustainable. Fully trimmed with the blood and skin already removed, it's also incredibly versatile. The saku block is commonly thinly sliced as part of a sushi dish, but similarly delicious seared or grilled.

Allergen information: Contains fish.